These Watermelon Cups Are THE App of the Summer
Sweet watermelon cubes hold a refreshing topping that showcases cucumber, red onion and fresh herbs.
| Servings | Prep Time |
| 16servings | 25min. |
| Servings | Prep Time |
| 16servings | 25min. |
Ingredients
- 16 seedless watermelon cubes (1 inch)
- 1/3 cup cucumber finely chopped
- 5 tsp red onion finely chopped
- 2 tsp fresh mint minced
- 2 tsp fresh cilantro minced
- 1/2 to 1 tsp lime juice
Servings: servings
Units:
|
Ingredients
Servings: servings
Units:
|
Instructions
- Using a small melon baller or measuring spoon, scoop out the center of each watermelon cube, leaving a 1/4-in. shell (save pulp for another use).
- In a small bowl, combine the remaining ingredients; spoon into watermelon cubes.
Recipe Notes
Nutrition facts per 1 piece: 7 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 2g carbohydrate (2g sugars, 0 fibre), 0 protein.
