Egg Salad Tea Sandwiches
This classic tea sandwich is a lovely addition to any brunch or party spread.
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Servings |
24 |
Servings |
24 |
Ingredients
- 12 slices bread
- 8 eggs hard-boiled
- 1/3 cup light mayonnaise
- Salt and pepper to taste
Servings:
Units:
Ingredients
Servings:
Units:
|
Instructions
- Chop eggs and mix with mayo and seasonings. Spread evenly onto 6 slices of bread, top with remaining bread, trim crusts and cut into quarters or triangles.