Cucumber Tea Sandwiches
| Servings |
| 24 |
| Servings |
| 24 |
Ingredients
- 12 sliced bread
- 8 tbsp butter melted
- 2 tbsp chopped fresh herbs chives, mint or dill
- 1 tbsp grated lemon zest
- 2 English cucumbers thinly sliced
Servings:
Units:
|
Ingredients
Servings:
Units:
|
Instructions
- Mix butter, herbs and lemon zest together, spread evenly on 6 slices bread and layer with cucumbers. Top with 6 remaining slices of bread, trim crusts and cut lengthwise.
