![](https://www.besthealthmag.ca/wp-content/uploads/2021/11/Nans-Fish-Cakes.jpg?resize=568,568)
These Newfoundland-Style Fish Cakes Are the Ultimate Comfort Food
Use up your leftover fish with this delicious Newfoundland-style cod cakes recipe from Christine Tizzard’s new book Cook More, Waste...
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Try This Buckwheat Granola Recipe for an Energy-Boosting Breakfast
Try cooking buckwheat groat recipes with this delicious and easy granola recipe.
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Transform Your Roast Chicken Leftovers With This Easy Recipe
Turn last night's leftovers into something totally new with this leftover roast chicken recipe. Plus, four ways to use up...
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This Slow Cooker Apple Butter Is the Comfort Food You Need Right Now
Follow this recipe to make a delicious no-peel fruit spread in your slow cooker. Plus, how to sanitize and prep...
![](https://www.besthealthmag.ca/wp-content/uploads/2020/11/almond-flour-brownies.jpg?resize=568,568)
5 Delicious Almond Flour Recipes to Try
Registered dietitian Vanessa Rissetto shares some of her favourite recipes featuring almond flour.
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Shake Up Pizza Night with this Riff on the Classic “Grandma Slice”
This greens-heavy version of the classic New York 'za is sure to be a new household favourite.
![](https://www.besthealthmag.ca/wp-content/uploads/2021/08/Polenta-Peach-Cake.jpg?resize=568,568)
This Polenta Peach Cake Is the Perfect End-of-Summer Dessert
Use your overripe peaches (or apples, plums, or pears) in this cornmeal-based cake.
![](https://www.besthealthmag.ca/wp-content/uploads/2021/08/Chilaquiles.jpg?resize=568,568)
Spice Up Your Brunch With Chilaquiles
This flavourful breakfast recipe uses tortilla chips and lots of veggies to provide the perfect morning boost.
![](https://www.besthealthmag.ca/wp-content/uploads/2021/08/Lemon-Caper-Roasted-Cauliflower.jpg?resize=568,568)
This Roasted Cauliflower Recipe Is a Showstopper
You'll want to make this roasted cauliflower recipe from Christine Flynn and Emma Knight's new book, How to Eat with...
![](https://www.besthealthmag.ca/wp-content/uploads/2021/08/Date-Energy-Bars-2.jpg?resize=568,568)
These Date-Coconut Energy Bars Are The Midday Pick-Me-Up You Need
This recipe uses Medjool dates, which makes these bars a healthy and filling sweet treat.
![](https://www.besthealthmag.ca/wp-content/uploads/2021/07/GettyImages-682750102.jpg?resize=568,568)
Are Tacos Healthy? Yes, and These 4 Recipes Prove It
Registered dietitians answer all your taco questions including if tacos are healthy. Plus, healthy taco recipes and taco seasoning recipes.
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23 Nutritious Smoothie Recipes That Will Supercharge Your Mornings
These smoothies are easy to make and jam-packed with nutrients.
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How to Make Decorated Garden Focaccia
Garden focaccia is the prettiest bread you'll ever see. Learn how to make this delicious and Instagram-worthy bread at home.
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These Green Rolls Are the Perfect Summer Appetizer
Crunchy, tasty and simple: these fresh rolls are served with a side of green curry sauce and make the perfect...
![](https://www.besthealthmag.ca/wp-content/uploads/2021/06/Sloppy-joe-zucchini-boats.jpg?resize=568,568)
This Vegan Sloppy Joe Dish Makes a Healthy Comfort Food
This recipe from Lauren Toyota's new cookbook Hot For Food is a vegan twist on the American classic.
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These Baked Peanut Butter & Jam Oat Bars Make a Quick and Healthy Breakfast
This recipe for gluten-free, vegan oat bars is from Lauren Toyota's new book Hot for Food All Day.
![](https://www.besthealthmag.ca/wp-content/uploads/2021/06/healthy-banana-bread-hero.jpg?resize=568,568)
A Healthy Banana Bread Recipe This Registered Dietitian Swears By
Forgot about the bundle of bananas sitting on your counter? Put them to good use with this healthy banana bread...
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This Must-Try Vegan Pasta Dish Unexpectedly Features Brussels Sprouts
Veggies are the star of this recipe from Lauren Toyota's new book Hot for Food All Day.
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This Refreshing Blended Mocktail Is a Summer Staple
With just four ingredients (and basically one step), this watermelon refresher will be your go-to drink on hot days.
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This Strawberry Elderflower Ginger Beer Float Will Remind You of Childhood
This easy summer drink recipe from Alexandra Daum's new book combines in-season strawberries, elderflowers and ginger beer to recreate ice...
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These Nori Crackers Make the Perfect Desk-Side Snack
Nori, AKA dried Japanese seaweed, is chock full of nutrients like vitamins A and C and omega-3 fatty acids. Get...
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24 Plant-Based Dinner Recipes That Are Actually Satisfying
These plant-based dishes consist primarily of vegetables, fruits, grains, seeds, nuts, and legumes. They're packed with nutrients and vitamins, and...
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A Matcha Smoothie Recipe This Dietitian Makes on Repeat
Curious how to incorporate more matcha into your diet? A registered dietitian breaks down the health benefits of matcha tea...
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4 Easy Spring Recipes from Julia Turshen’s New Cookbook
Simply Julia, by Julia Turshen, is full of healthy and comforting recipes that feel just right for spring. Here are...
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How to Make a Perfect Roasted (and Healthy) Romanesco
Romanesco, the whimsical, psychedelic star of the produce section, is a broccoli-cauliflower hybrid chock full of vitamins and minerals. The...
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IKEA’s New Cookbook Puts Kitchen Scraps to Good Use—Take a Sneak Peek
To combat food waste, IKEA Canada has collaborated with 10 North American chefs on a new cookbook featuring tasty recipes...
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11 Healthy Granola Recipes to Enjoy Any Time of Day
Here are our favourite ways to eat granola for breakfast, a snack, and dessert.
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15 Tasty Egg Recipes for Breakfast, Lunch and Dinner
Whether you're looking for a new and exciting breakfast (how about egg tacos?) or exploring ways to incorporate eggs into...
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A Recipe for Millet Tots This Nutritionist Loves
Registered dietitian and plant-based diet specialist Cynthia Sass shares her recipe for transforming millet into tots, plus why this gluten-free...