Recipes

Just-cooked pasta is tossed with melting cream cheese to form an incredibly smooth luxurious sauce. The smoked salmon adds extravagance...

When the weather is inviting, take the pizza-making outdoors. Pears and prosciutto make a creative topping that's sure to please'or...

Combined with the savoury flavours of arugula, beets and crumbly blue cheese, fresh plums offer a juicy sweetness to each...

Sweet, juicy peaches, buttery Boston Bibb lettuce and savoury bacon, anchovy and Parmesan meld together to create a summer take...

Chunks of fresh peach and crunchy pecans add flavour and nutrition to these delicious streusel-topped muffins.

Each pancake is garnished with slices of fresh peaches, offering a sweet flavour to every bite.

Fresh peaches and berries with a hint of maple syrup and fresh mint rest on a canapé of cream cheese,...

These itty-bitty burgers pack big taste with the combination of crunchy walnuts, tender beef and gooey Gorgonzola. Baby arugula provides...

This portobello mushroom burger makes a tasty meat-free option for vegetarians at your next dinner party or summer gathering at...

Garlicky shrimp, fruity roasted peppers and fat green olives turn your dinner table into a tapas bar.

When in doubt, opt for a niçoise salad, or a version thereof, for lunch or dinner. It appeals to almost...

Make your own pita crisps to scoop up still-warm, creamy baba ghanouj (eggplant dip). Sumac is a wonderfully sour Middle...

Oven-warm frittata, a few slices of prosciutto and a mozzarella and tomato salad turn antipasto into a feast.

Greek food is utterly delicious, but whenever I eat it at a restaurant I end up finishing everything on the...

This spinach salad is fresh, delicious and absolutely loaded with good nutrition.

These roasted almonds, flavoured with sweet maple syrup and spicy cinnamon, are quick and easy to prepare and taste delicious.

The delectable flavour of baked salmon marinated with sweet maple dressing and topped with almonds makes this dish taste so...

Boost your vegetable and fibre intake with this healthy and delicious asparagus and mushroom pasta dish.

This delicious dairy-free smoothie uses silken tofu as a base blended with banana, juice and strawberries. Omit the protein powder...

This vegetarian redux of comfort food classic Sloppy Joes uses crumbled firm tofu as a protein-rich base.

Asian-flavoured ground chicken is topped with bean sprouts and walnuts and served in lettuce bowls in this simple appetizer recipe.

Chef and teacher Paul Finkelstein shares 3 sandwiches that are both satisfying and healthy'perfect to take on a picnic lunch...

Latkes are a treat and while they're not particularly low in fat, potatoes are a great source of vitamin C...

Onions, mushrooms and tomatoes are offered beside lean cuts of tenderloin beef and atop crispy baguette smothered in sharp cheddar...

You'll love the added crunch and sweetness the green apple brings.

This is Best Health's version of the popular Tuna Tataki from Canada's Cactus Club Café.

The simplicity is enough to make this recipe a weekly regular.

When berries aren't in season, choose frozen varieties such as strawberries, blueberries or raspberries to give this crisp a fresh...

This is an excellent dish either as a lead-in or as a great main course for four topped with grilled...