Recipes

Potato skins that are served in restaurants are often deep-fried. Brushing the skins with a little olive oil and butter...

Tart black currants make an enticing tea bread that is fruity without being too sweet, while mint adds a fresh,...

For a new take on a classic condiment, add dried tart cherries. The mustard goes perfect with steak, burgers or...

Add some pep to your table with a cherry cornbread ' perfect for picnicking and dining al fresco.

For a refreshing summer beverage, add some cherry juice to your favourite cocktail for a twist on a Canadian classic....

This showstopping main combine the tangy sweetness of cherries with the rich smoky flavour of duck.

Use the summer harvest of cherries to make this sweet and bubbly drink, perfect to sip on the patio.

Agua Fresca, Spanish for fresh, cold waters, is a combination of watermelon, water, fruit and honey blended together and served...

This homage to an Italian staple features sweet caramelized onions sautéed in balsamic vinegar, spooned over cut watermelon and slices...

Tree-ripened Ontario plums offer a refreshing and aromatic summer aperitif. Add a splash of sparkling wine or gingerale for a...

This salad is full of savoury Mediterranean-inspired flavours, which are perfectly complemented by sweet Niagara Coronation grapes. This hearty and...

A variety of garden greens makes this salad interesting both in texture and colour. When mixed with fresh nectarines and...

Seasoning lean turkey meat with flavourful Moroccan spices makes for a winning combination.

This healthy recipe from Janet and Greta Podleski is sure to be a crowd-pleaser at your next barbecue.

Janet and Greta Podleski share their delicious recipe for Greek chicken skewers with cucumber-dill sauce. Don't be a slowpoke! The...

Caesar salad is often made with a mayonnaise-based dressing. My version uses low-fat yogurt and fat-free sour cream, which limits...

This creamy dip is similar in texture to guacamole. It's great as an appetizer spread on whole-grain crackers, or as...

This delicious dessert from "Fearless in the Kitchen" host Christine Cushing blends the tangy taste of lemon with luscious summer...

"Fearless in the Kitchen" host, Christine Cushing, shares her recipe for a light summer dinner that's bursting with colour and...

Your next summer dinner party is sure to be a hit with this light, tasty appetizer, from "Fearless in the...

This simple vegetable and yogurt sauce is ready in as little time as it takes to cook and drain the...

Quinoa, a nutritious grain from South America, has a texture similar to split lentils when cooked. It contains more protein...

This easy, one-pot dish of root vegetables and pinto beans makes a nourishing winter main courseand needs no accompaniments.

Former supermodel Sophie Dahl shares her mom's recipe for a summery lettuce soup. This soup may be eaten hot or...

Here fresh salmon fillets are marinated, then lightly grilled and served in warm ciabatta rolls with mixed salad leaves and...

The mushrooms taste wonderful piled on top of whole-grain toast spread with ricotta cheese.

Flavoured with Gruyère cheese and topped with a savoury mixture of mushrooms, walnuts and herbs, this is a sophisticated appetizer...

Paneer is an Indian cheese, similar to ricotta but drier. It is often combined with peas in a curry. This...

Lemon and fennel bring wonderfully fresh flavours to familiar braised ground beef in this Italian-inspired dish, making it as good...