10 Tips for Making Frozen Drinks
Is there anything like a frozen drink to help keep you cool when the sun's beating down? Here are our...
How Healthy Are Lentils? What Nutritionists Need You to Know
Lentils are popping up everywhere, including as pasta. But how healthy are they? Learn about their nutrients, benefits, and how...
Corn vs. Flour Tortilla: Which One Is Healthier?
There are culinary and nutritional differences between corn vs. flour tortillas. Find out how they differ in carbs, calories, and...
This Refreshing Blended Mocktail Is a Summer Staple
With just four ingredients (and basically one step), this watermelon refresher will be your go-to drink on hot days.
This Strawberry Elderflower Ginger Beer Float Will Remind You of Childhood
This easy summer drink recipe from Alexandra Daum's new book combines in-season strawberries, elderflowers and ginger beer to recreate ice...
Why Aluminum Foil Has a Shiny and a Dull Side
Wondering which side you should use? Read on.
6 Antinutrients in Beans, Grains, and Veggies and How to Avoid Them
Antinutrients are naturally occurring plant compounds that can interfere with the body's ability to absorb nutrients. So should you avoid...
6 Reasons Nutrition Experts Love Dragon Fruit
Dragon fruit—aka pitaya—is packed with healthy nutrients. Learn exactly what this exotic fruit is, how to prepare it, and check...
What You Need to Know About the Mind-Gut Connection
Could improving your gut health with probiotics and a balanced diet really boost your mental wellbeing?
These Nori Crackers Make the Perfect Desk-Side Snack
Nori, AKA dried Japanese seaweed, is chock full of nutrients like vitamins A and C and omega-3 fatty acids. Get...
How Healthy Is Filtered Water?
Filtered water may taste better than tap, but is it healthier? Learn about filtration methods and how to find the...
What You Need to Know About Processed Meat
Processed meat, such as hot dogs, can contain chemical preservatives known to have harmful health effects. Here's what experts want...
The Best Nutritionist-Approved Electrolyte Drinks in Canada
Sometimes spring water isn't enough: Try one of these thirst-quenching electrolyte drinks for maximum hydration.
Should You be Drinking Chlorophyll Water?
Liquid chlorophyll is trending for being a cure-all, but there’s not a lot of evidence to back up the health...
Tempeh vs. Tofu: Which Is Better for Your Health?
Tempeh and tofu are two healthy, high-protein plant-based foods, but they differ in appearance, flavour, texture, and nutrition.
15 Supplements Nutritionists Don’t Take—So You Shouldn’t Either
Whether the pills interact with medications or the health claims don't hold up, these vitamins and other supplements are the ones...
Chlorella vs. Spirulina: Which One Is Right for You?
Chlorella and spirulina are algae with miraculous-sounding health claims. But these supplements have some fundamental differences—here's what nutrition experts need...
These 9 Foods Are the Most Common Causes of Food Allergies
Although you can be allergic to any food, these are the most common food allergies. Here's what allergists need you...
Here are 5 Potential Benefits of Lion’s Mane Mushrooms
Lion's mane mushrooms are a type a fungus with an umami flavor and a meat-like texture that deliver nutrients like...
How to Incorporate More Beans and Plant-Based Proteins into Your Diet
Here's how to take the first steps of your plant-based, bean-filled journey.
Is Barley Good for You? What Nutritionists Need You to Know
Barley is a whole grain loaded with nutrients. Check out the health benefits, how to cook it, and ways to...
Is Matcha Better for You Than Coffee? What Nutritionists Want You to Know
Coffee and matcha both offer quick energy with caffeine and antioxidants, but each boosts the body and brain in different...
45 Incredible Dessert Recipes You Won’t Believe Are Healthy
After all, a healthy lifestyle is all about balance.
20 Produce Mistakes You Didn’t Know You Were Making
Here's how to store fruits and veggies so they don't spoil too fast, and use stems, leaves, and other "scraps"...
Is Spelt Good for You? What to Know About This Ancient Whole Grain
Spelt is an ancient grain that is similar in nutrition to wheat with plenty of carbs, protein, and fibre. Learn...
24 Plant-Based Dinner Recipes That Are Actually Satisfying
These plant-based dishes consist primarily of vegetables, fruits, grains, seeds, nuts, and legumes. They're packed with nutrients and vitamins, and...
11 Fruits and Veggies to Buy Frozen
Fresh fruits and veggies are tasty, but are they healthier than the frozen kind? Here's the produce you're actually better...
Should You Try “Nature’s Cereal”? What This Dietitian Thinks of the TikTok Trend
This TikTok recipe is the newest food trend to hit the internet, but is "nature's cereal" really healthy?
The Ancient Grain You Need in Your Diet: Fonio
Fonio is a small seed that's classified as an ancient whole grain and packed with nutrients. Check out the health...