Foods that heal: Can nutraceuticals cure common illnesses?
Garlic, ginseng, glucosamine, oil of oregano: these extracts from common foods, or "nutraceuticals," are touted for their power to relieve...
4 lower-salt food swaps
77 percent of the sodium we consume comes from prepared and processed foods. Here are four food switches to help...
5 reasons to eat more nuts
Brazils, walnuts, almonds, pistachios... nuts are packed with goodness. Here's how they can help your health
3 reasons to eat less salt
Belly bloating and hypertension. Need more reasons to eat less salt? A diet high in salt (comprised mainly of sodium...
Why potatoes are healthy
The humble potato has gotten a bad rap, but it's time we start giving nutritious spuds the respect they deserve
4 foods to avoid when you’re pregnant
Certain foods contain substances that can harm your baby'do not eat these. Take extra care with household hygiene, food storage,...
Your heart-smart grocery list
Given the thousands of food labels claiming to boost heart health, it can be daunting to make the right choices...
5 reasons to eat more root vegetables
Nothing says healthy winter food more than beets, carrots, parsnips and turnips. Find out what they can do for you
Why it’s hard to say "no" to comfort food
The psychology behind why we're tempted by comfort food
5 things you should know about elimination diets
If you think you might be suffering from a food allergy or intolerance, an elimination diet may be the best...
What athletes eat
If you're trying to tone up, make sure your diet includes these five types of food to help you build...
8 ways to reduce your portions
Increasing portion sizes are taking much of the blame for increasing waistlines. Find out how to make sure your portions...
10 quick tricks for eating better
Find it tough to get enough protein and veggies in your diet? These snack and meal ideas will make eating...
14 ways to reduce the glycemic impact of your meal
You can lower the glycemic load of a meal or snack using just a few simple methods. Take a look...
7 myths and truths about food
If you've sworn off some of your favourite foods for fear that they're harming your health, take heart'research shows that...
4 reasons to eat low GI foods
Choosing better carbs not only crowds out empty-calorie, glucose-raising foods but also helps battle many health threats. Here's what eating...
5 easy ways to choose low GI foods
Using the glycemic index (GI) may help prevent blood sugar spikes and reduce your risk of type 2 diabetes. But...
What is the Glycemic Index?
Research shows that improving the quality of the carbs you eat can reap major benefits, and all it takes is...
Quiz: How much do you know about organic food?
To create this quiz, we talked to Canadian experts to find out which organic foods may be worth spending money...
5 reasons to eat more tropical fruit
Load up on vitamins, minerals and the spirit of warm southern climates with these luscious tropical fruits
7 simple ways to make healthier food choices
Maintaining a healthy diet is much easier than you think, if you know how to make smart food choices
Extreme makeover: School nutrition
Best Health's resident fresh-food chef Paul Finkelstein is working hard to change the way Canada's kids eat
4 healthier cheese-platter picks
Our guide to some of the newest healthy cheese picks
Canada’s healthiest restaurants: The Coup
Calgary's The Coup serves up delicious vegetarian dishes
The 4 worst foods you can eat
Improve your diet by limiting your consumption of four of the worst foods you can eat
Are your favourite drinks making you fat?
A recent study shows certain drinks could be affecting your weight-loss goals
The benefits of alfalfa
Loved for its texture and taste, alfalfa is also packed with nutrients. But what about its herbal powers? Scientists are...
5 reasons to eat cruciferous vegetables
This family of super-nutritious vegetables has it all: fibre, vitamins and antioxidants
Are artificial sweeteners really safe?
Sugar alternatives are everywhere'but are they healthy, and do they actually help you lose weight?