![](https://www.besthealthmag.ca/wp-content/uploads/2019/11/roasted-pork-tenderloin.jpg?resize=768,768)
A Pork Tenderloin Recipe You’ll Want to Make it Every Sunday Night
If you grew up eating pork chops with store-bought applesauce, consider this a serious (yet totally familiar) upgrade.
![](https://www.besthealthmag.ca/wp-content/uploads/2019/02/Sausage-Rolls.jpg?resize=568,568)
These Vegetarian-Approved Sausage Rolls Taste Like The Real Thing
At first glance, it’s difficult to tell that these aren’t made with real sausage!
![](https://www.besthealthmag.ca/wp-content/uploads/2018/09/cauliflower_risotto.jpg?resize=568,568)
White Truffle Risotto with Cauliflower
Make this dish when wild mushrooms become available at your local farmers' market. The greater the variety of mushrooms, the...
![](https://www.besthealthmag.ca/wp-content/uploads/2009/01/Garlic-Mashed-Potatoes-and-Grilled-Garlic-Shrimp.jpg?resize=568,568)
Grilled Garlic Shrimp with Garlic Mashed Potatoes
The subtle use of garlic doesn't overpower the taste of shrimp and mashed potatoes.
![](https://www.besthealthmag.ca/wp-content/uploads/2008/03/lemony-snapped-peas.jpg?resize=568,568)
Lemony Sugar Snap Peas
These lemony sugar snap peas shine in a simple stir-fry accented with shallots and garlic.
![](https://www.besthealthmag.ca/wp-content/uploads/2011/12/shutterstock_292411718.jpg?resize=768,768)
Smoked Cod Kedgeree
A subtly spiced rice dish, this is based on a classic kedgeree recipe but with extra vegetables to add vitamins....
![](https://www.besthealthmag.ca/wp-content/uploads/2016/11/shrimp_cocktail.jpg?resize=768,768)
Avocado and Shrimp Appetizer Parfait
The easiest appetizer you'll ever make.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/Lemony-Rainbow-Chard.jpg?resize=568,568)
Lemony Rainbow Chard with Dried Cranberries
Rainbow chard always looks good on a holiday spread, plus, it has 30 percent of your vitamin A needs.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/Roasted-Squash-Salad-With-Toasted-HoneyOats.jpg?resize=568,568)
Roasted Squash Salad with Toasted Honey Oats and Pear Vinaigrette
This Roasted Squash Salad tastes as good as it looks.
![](https://www.besthealthmag.ca/wp-content/uploads/2015/01/Lima-Beans-Recipe.jpg?resize=568,568)
Greek Lima Beans with Dill and Spinach
This Greek Lima Beans recipe is inspired by the gigantes that are often part of a Greek meze platter. The...
![](https://www.besthealthmag.ca/wp-content/uploads/2015/01/Black-Beans.jpg?resize=568,568)
Mexican Black Beans
This Mexican Black Beans recipe is great for serving with tortilla chips
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Chinese slow-cooked pork
Star anise, soy and ginger add wonderful flavours to this deliciously tender pork joint casserole, simmered with shallots, carrots and...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Beef bourguignon
This dish is best started overnight to maximize the rich flavour of the beef and red wine. It's worth using...
![](https://www.besthealthmag.ca/wp-content/uploads/2011/12/shutterstock_259440182.jpg?resize=568,568)
Polenta and vegetable salad
Grilled Mediterranean vegetables, combined with plump olives and a chili pepper, garlic and lemon dressing, make an exciting topping for...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Vegetarian paella
A wonderfully rich and satisfying dish, this vegetarian version of a classic is a great way to introduce your family...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Roast pork and apple baguettes
For a really superb pork sandwich, spread a crusty baguette with spiced apple and shallot sauce and pack it with...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Chili’lime chicken salad
In this salad, chicken is gently poached in stock to give an almost melt-in-the-mouth texture and is then mixed with...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/HODC_44.1_FishSoup.jpg?resize=568,568)
Fish soup
Mixed seafood combined with white fish, simmered with chunks of potato, tomatoes and some handy frozen vegetables, make a main...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Roast beef with thyme and fennel crust
A crunchy deep crust of herb-flavoured breadcrumbs ensures a succulent roast beef. It's roasted with a selection of tasty root...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/AUHODC-214-12169_Persian-style_Lamb_Shanks_With_Figs.jpg?resize=568,568)
Persian-style lamb shanks with figs
Roasting lamb shanks before slowly braising them removes much of the fat and gives a wonderful flavour, which perfectly complements...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Mediterranean roasted lamb
Just a few fresh ingredients, simply cooked, make a warmly satisfying meal. Eggplants and shallots, whose flavours intensify with roasting,...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/besthealth_lamb_268-0_18.jpg?resize=568,568)
Phyllo Shepherd’s Pie
An updated version of an old favourite. This pretty pie combines lean meat with lots of fresh vegetables, all topped...
![](https://www.besthealthmag.ca/wp-content/uploads/2019/01/Mushroom-Pie.jpg?resize=568,568)
Liver, Bacon and Mushroom Pie
Nothing beats the smell of a pie baking in the oven, and this one is even more aromatic than most...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/zucchini.jpg?resize=568,568)
Stuffed Zucchini
In this delicious vegetarian dish, thick slices of large zucchini are hollowed out and filled with a tasty stuffing based...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/Mushrooms-Stuffed-with-California-Walnuts,-Smoked-Bacon-and-Goat-Cheese.jpg?resize=568,568)
Mushrooms Stuffed with Walnuts, Smoked Bacon and Goat Cheese
Bite-sized mushrooms filled with smoked bacon and goat cheese create a delicately rich and savoury taste. This dish can be...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/slider_beef.jpg?resize=568,568)
Beef Sliders Stuffed with Walnuts and Gorgonzola
These itty-bitty burgers pack big taste with the combination of crunchy walnuts, tender beef and gooey Gorgonzola. Baby arugula provides...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/GruyereApplePotatoGratin-0_6.jpg?resize=568,568)
Gruyere and Apple Potatoes Au Gratin
In this potato gratin, the sharpness of the gruyere contrasts nicely with the sweetness of the apple.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/besthealth_potatoes_268_18.jpg?resize=568,568)
Roasted Baby Potatoes with Shallots and Mustard
When you are using baby potatoes, buy the cleanest ones you can find'Yukon Gold, red, fingerlings'to save on scrubbing time!
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/SpicedSteakRatatouille_18.jpg?resize=568,568)
Spiced Steak with Speedy Ratatouille
Zucchinis, eggplants, and tomatoes, gently flavoured with wine and herbs, provide a melting, speedy ratatouille that perfectly complements spiced steak.