![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/pho_268_6.jpg?resize=768,768)
Vietnamese Noodle Soup
If you have any meat, vegetable or tofu leftovers in the fridge, this Vietnamese staple is your chance to give them a new life. If you can't find buckwheat noodles, then rice vermicelli will work just as well. Try using chopsticks to enjoy your creation!
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/tangy_18.jpg?resize=568,568)
Tangy Noodle Salad
This tangy, light and refreshing noodle salad makes a great lunch. Double the recipe and serve it for dinner alongside...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/stirfriedpork_18.jpg?resize=568,568)
Stir-Fried Pork With Chinese Greens
Stir-fries do not have to be complicated, with numerous ingredients, as this simple recipe shows. Here strips of pork fillet...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/sweetsourpork_18.jpg?resize=568,568)
Sweet and Sour Pork
Sweet and sour sauce doesn't have to be a thick bright orange. This modern, light version of sweet and sour...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/sesameporknoodlesalad_18.jpg?resize=568,568)
Sesame Pork and Noodle Salad
With its typical Chinese flavours'ginger, soy sauce and rice vinegar'this sesame pork and noodle salad makes a delectable dish for...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/teriyakiswordfishkebabs-1_18.jpg?resize=568,568)
Teriyaki Swordfish Kebabs
Teriyaki is a popular cooking style in Japan. The teriyaki marinade for fish or meat is made with soy sauce,...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/steamedfish_18.jpg?resize=568,568)
Steamed Fish with Ginger and Sesame
Steaming is unbeatable when it comes to heart-healthy cooking: there's no need for added fat, and flavour and nutrients are...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/asianstylefishnoodles_18.jpg?resize=568,568)
Asian-Style Fish with Noodles
A whole fish cooked with ginger, garlic and green onions is a traditional centrepiece in a Chinese meal. Here it...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/stirfriedbeef_18.jpg?resize=568,568)
Stir-Fried Beef with Fine Noodles
Tangy tamarind and lemongrass infuse a Thai-inspired sauce for tender strips of stir-fried beef and fine rice noodles. With snow...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/dimsum_18.jpg?resize=568,568)
Dim Sum with Dipping Sauce
These Chinese dumplings have a chicken filling, which is lighter than the traditional pork mixture. Wonton wrappers, sold in most...
![](https://www.besthealthmag.ca/wp-content/uploads/2008/03/Thai_breakfast_omelette.jpg?resize=568,568)
Noodle-Stuffed Thai Omelette
For these delectable chili-flavoured Thai omelettes, the eggs are whisked with cornstarch to give them a slightly firmer texture, suitable...