![](https://www.besthealthmag.ca/wp-content/uploads/2018/10/Lentil-and-Brussels-Sprout-Salad-with-Creamy-Chia-Dressing_.jpg.jpg?resize=768,768)
Lentil and Brussels Sprout Salad with Creamy Chia Dressing
This super salad is packed with antioxidants.
![](https://www.besthealthmag.ca/wp-content/uploads/2013/04/vegan_black_bean_burgers.jpg?resize=568,568)
Black Bean & Quinoa Vegan Burgers
Enjoy this healthy meat-free burger created by holistic nutritionist Joy McCarthy
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/spanish_268.jpg?resize=568,568)
Spanish Platter
Garlicky shrimp, fruity roasted peppers and fat green olives turn your dinner table into a tapas bar.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/nicoise_268.jpg?resize=568,568)
Niçoise Platter
When in doubt, opt for a niçoise salad, or a version thereof, for lunch or dinner. It appeals to almost...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/middleeast_268.jpg?resize=568,568)
Middle East Platter
Make your own pita crisps to scoop up still-warm, creamy baba ghanouj (eggplant dip). Sumac is a wonderfully sour Middle...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/riviera_268.jpg?resize=768,768)
Italian Riviera Platter
Oven-warm frittata, a few slices of prosciutto and a mozzarella and tomato salad turn antipasto into a feast.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/Greek-Platter_268.jpg?resize=768,768)
Greek Island Platter
Greek food is utterly delicious, but whenever I eat it at a restaurant I end up finishing everything on the...