![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/AUHODC-165-11652_Stir-Fried_Beef_With_Vegetables.jpg?resize=768,768)
Stir-fried beef with vegetables
A stir-fry is a tasty way to combine meat and vegetables in the one dish. The trick with stir-fries is to have everything ready to go before you start cooking as once you fire up the wok there can be no stopping. Serve with steamed rice or noodles.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/succulentgrilledsteak_18.jpg?resize=568,568)
Succulent Grilled Steak with Crispy Potatoes
In this recipe, slices of beef are marinated in a tangy green herb-based sauce, called chimichurri sauce, which hails from...