![](https://www.besthealthmag.ca/wp-content/uploads/2008/08/nut-free-pad-thai.jpg?resize=768,768)
A Nut-Free Pad Thai That’s Also High In Protein
Flaxseeds make the perfect substitute for peanuts in this allergy-friendly pad thai recipe because they have great crunch.
![](https://www.besthealthmag.ca/wp-content/uploads/2014/10/Sausage_Muffin_Recipejpg.jpg?resize=568,568)
Sausage & Egg Muffins
Skip the drive-through! This simple breakfast is an on-the-fly staple in my house. I make the sausage patties and eggs...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/tofu_3.jpg?resize=568,568)
Sweet & Sour Tofu
Weight-loss bonus: A 2011 study published in The New England Journal of Medicine linked eating nutrient-rich whole grains such as...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/Chicken-Satays-with-Thai-Di_18.jpg?resize=568,568)
Chicken Satays with Thai Dipping Sauce
These chicken satays are spicy, succulent and superb. The Thai dipping sauce recipe makes more than needed but it will...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/iStock_brisket_18.jpg?resize=568,568)
Paul Finkelstein’s Best Brisket
Brisket is great the first day, but even better reheated. As a tougher piece it requires a long slow braise...