![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/PoachedSalmon_01_retouch.jpg?resize=768,768)
Green-Tea Poached Salmon with Sautéed Mushrooms
Try this new spin on a favourite fish for dinner tonight. Topped with sautéed mushrooms, and garnished with green onion, this salmon is sure to be a repeat dish.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/besthealth_lamb_268-0_18.jpg?resize=568,568)
Braised Lamb Shanks with Wine and Herbs
Although this recipe for braised lamb shanks contains tons of garlic, the long cooking time makes it unexpectedly mild and...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/bakedeggplantyogourt_18.jpg?resize=568,568)
Baked Eggplant with Yogurt
In this delicious dish, grilled slices of eggplant and zucchini are layered with a rich tomato sauce and cumin-flavoured yogurt,...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/roastbeeftenderloin_18.jpg?resize=568,568)
Roast Beef Tenderloin in Red Wine
Cancel those dinner reservations'you can make the kind of dinner you find in fine restaurants, and you don't have to...